Menu

Happy Hour

  • Happy Hour Menu - $5 Bites

    Monday-Friday 3-6

  • Bacon Cheese Bites

    Bacon, cheddar and green onions served with ranch or bbq

  • Stuffed Mushrooms

    Button Mushrooms stuffed with sausage, cream cheese and onions

  • Mozzarella Sticks

    Served with Marinara

  • Asian BBQ Meatballs

    Homemade meatballs drizzled with our Asian BBQ sauce.

  • Mini Tachos

    Small plate of our traditional Tachos- Add Beef for $1

Appetizers

  • Idaho Tachos

    Crispy tater tots topped with cheese sauce, onion, sour cream, and salsa. **Add ground beef for $1.50

  • Thick cut Onion Rings

  • Queso Dip

    creamy Tillamook cheddar sauce punched up with jalapeno salsa served with housemade chips.

  • Garlic Parmesan Fries

    served with blueberry ketchup

  • Pork and Seeds

    With hot mustard, blueberry ketchup and toasted sesame seeds

  • Pork Sliders

    Shredded smoked pork carnitas meat pulled and topped with a creamy superfood coleslaw and barbeque sauce served on cornmeal buns.

  • Bacon Mac and Cheese

    gobetti pasta with chunks of peppered bacon and green onion garnish in a creamy Tillamook cheddar sauce

  • Hot spinach and artichoke dip

    Creamy dip loaded with artichoke hearts, spinach and jalapenos, topped with tomatoes and paremsan served with warm pita wedges or corn tortilla chips.

  • Buttermilk chicken sliders

    Three hand breaded chicken tenderloins quick fried to order and served on cornmeal buns with mayo and pickles.

  • Chicken Strips

    hand breaded chicken strips served with your choice of dipping sauces and fries.

  • Pork Street Tacos

    Three flavorful pulled pork tacos paired with cotija cheese, cilantro & lime and served with a side of black beans.

  • Buffalo Wings (Boneless Option)

    Traditional wings tossed in our special buffalo wing sauce and served with bleu cheese, celery and carrots.

  • Nachos

    Layered with cheddar and jack cheeses, red onions, tomatoes, jalapeños, black beans, and topped with sour cream and chimichurri. served with guacamole and house made salsa.

Specialties

  • Sriracha Lime Shrimp Tacos

    Sriracha, grilled shrimp, green onions, Cotija cheese, and cabbage served on our white corn tortillas, and drizzled with our lime Sriracha sauce and served with house made tortilla chips, and salsa.

  • The Lift Cuban

    A hot pressed parmesan crusted hoagie roll topped with pork carnitas meat, applewood smoked ham, melted swiss cheese, pickle slices and mustard.

  • Loaded Quinoa Veggie Burger

    Nothing like it in the valley! This homemade blend of quinoa, carrots, black beans, scallions and spices is served with traditional toppings on an onion bun.

  • Stir-fry

    Your choice of chicken, beef, or shrimp, multi-colored garden bell peppers, mushroom, red onion, broccoli, cilantro, and cashews tossed in fresh lime juice and our own signature sauce served with white rice. A filling dish for health-conscious & low-carb eaters.

  • Fajitas

    Your choice of chicken, beef, or shrimp, green & red bell peppers, mushrooms and onion served sizzling hot with fresh tortillas, shredded cheese, lettuce, salsa & sour cream.

  • Fish Tacos

    Our signature fish tacos, beer battered fish topped with cilantro lime dressing, pineapple salsa, and cabbage, served with tortilla chips.

Sandwiches

  • Candied apple and Bacon Grilled Cheese

    Grilled Halloumi cheese topped with candied apple and bacon on grilled sourdough.

  • 1/2 Sandwich and cup of daily soup

    1/2 cold sandwich of your choice served with a cup of the daily soup.

  • Kicked up Philly

    Thinly sliced steak on a hoagie roll. Topped with grilled bell peppers, onion, jalapenos, horseradish mayo, pepper, and jack cheese.

  • Chicken Popper Sandwich

    chicken breast on an onion bun with chipotle mayo, lettuce, jalapenos, bacon, cream cheese, and crispy onions.

  • Salmon BLT

    fresh handcut grilled salmon on a red onion bun with a lemon dill caper rémoulade, thick cut peppered bacon, lettuce and tomato.

  • Chicken Katsu Sandwich

    panko and sesame crusted chicken breast served on a parmesan hoagie roll with a bed of superfood greens topped with our homemade asian bbq sauce.

  • Steak Sandwich

    Prime cuts of local Double R Ranch top sirloin topped with horseradish mayo, horserdish havarti and crispy onions. Served on a ciabatta bun.

  • French Dip

    Thinly sliced Italian roast beef slow roasted to perfection topped with melted swiss served on a parmesan crusted hoagie and au jus.

  • Turkey and Brie Sandwich

    thin slices of our oven roasted turkey breast topped with creamy melted brie and apple slices with spinach and honey mustard dressing served on a ciabatta bun.

  • Reuben

    Your choice of slow roasted corned beef or turkey, with sauerkraut, swiss cheese, and 1000 island dressing on marbled rye.

  • The Lift Club

    A new take on an old classic, this sandwich is built on grilled focaccia with ham, turkey, bacon, and swiss cheese, topped with a light dressing of sun-dried tomato mayo.

Off the Grill

  • Mushroom Burger

    1/3 lb. burger with horseradish aioli, grilled mushrooms, swiss cheese, and lettuce served on an onion bun.

  • Black n Bleu Burger

    1/3 pound burger on an onion bun topped with house made blackened seasoning, horseradish mayo, lettuce, bleu cheese crumbles, and bacon.

  • Turkey Burger

    House made seasoned turkey burger with spinach, tomatoes, goat cheese, sun-dried tomato mayo and crispy onions.

  • Spicy Guacamole Burger

    Our local beef topped with horseradish mayo, pepper jack cheese, fresh jalapeños, guacamole, and crispy onions.

  • Roasted Garlic and Bacon Burger

    Our local beef topped with horseradish mayo, roasted garlic, bacon, lettuce and caramelized onions.

  • Lift Burger

    Served with horseradish mayonnaise, lettuce, pickle, onion. With option of cheese and/or bacon for up charge. (Cheddar, Swiss, Horseradish Havarti, Pepper jack, Blue Cheese)

Salads and Soup

  • Wedge Salad

    A wedge of iceberg lettuce, bacon, grape tomatoes, blue cheese crumbles topped with blue cheese dressing.

  • Superfood Salad

    Our superfood blend of kale, brussels sprouts, broccoli, chicory and red cabbage with grape tomatoes, green onions and toasted sesame seeds. Topped with a light cilantro vinaigrette.

  • Soup

    The Lift makes all soups from scratch daily using the freshest ingredients. Ask your server for today's selection.

  • Classic Caesar Salad

    Crisp romaine lettuce, caesar dressing, fresh shredded parmesan cheese, croutons, and lemon.

  • Southwest Chicken Taco Salad

    Our lettuce blend topped with shredded chicken, roasted corn, black beans, cheddar and jack cheeses, diced tomato, red onion and salsa.

  • House Salad

    Mixed greens, carrots, cucumbers, tomatoes, and croutons.

Kids Menu

  • Corn Dogs

    Served with fries or tots

  • Chicken Strips

    Three tender pieces of our house battered chicken tenders served with ranch.

  • Kids Quesadilla (served on corn tortillas) w/ no side

    Our cheese blend in a grilled tortilla served and salsa (does not come with a side)

  • Grilled Cheese

    Creamy cheeses melted and served on grilled sourdough bread

  • Rope Tow Kiddie Burger

    A pint sized version of our signature Lift Burger, topped with lettuce, tomato and mayo.