Appetizers

  • Corned Beef Street Tacos

    Three corn tortillas with house made corned beef, topped with cabbage slaw, horseradish aioli, and cotija cheese.

  • Mozzarella Sticks

    Mozzarella sticks served with Marinara sauce.

  • Garlic Hummus Plate

    Garlic hummus with sun-dried tomato, pickled cucumbers and Sweet Chile Naan Bread.

  • Pork Bahn Mi Bites

    Glazed pork belly with tri-colored carrots and pickled onion on sweet chile Naan bread.

  • Idaho Tachos

    Crispy tater tots topped with cheese sauce, onion, sour cream, and salsa. **Add ground beef for $1.50

  • Greek Flat Bread

    Flat bread topped with greek cheese, candied apples, and bacon drizzled w/ a balsamic glaze

  • Thick cut Onion Rings

  • Queso Dip

    creamy Tillamook cheddar sauce punched up with jalapeno salsa served with housemade chips.

  • Garlic Parmesan Fries

    served with blueberry ketchup

  • Pork Sliders

    Shredded smoked pork carnitas meat pulled and topped with a creamy superfood coleslaw and barbeque sauce served on cornmeal buns.

  • Bacon Mac and Cheese

    gobetti pasta with chunks of peppered bacon and green onion garnish in a creamy Tillamook cheddar sauce

  • Hot spinach and artichoke dip

    Creamy dip loaded with artichoke hearts, spinach and jalapenos, topped with tomatoes and paremsan served with warm pita wedges or corn tortilla chips.

  • Buttermilk chicken sliders

    Three hand breaded chicken tenderloins quick fried to order and served on cornmeal buns with mayo and pickles.

  • Chicken Strips

    hand breaded chicken strips served with your choice of dipping sauces and fries.

  • Pork Street Tacos

    Three flavorful pulled pork tacos paired with cotija cheese, cilantro & lime and served with a side of black beans.

  • Buffalo Wings (Boneless Option)

    Traditional wings tossed in our special buffalo wing sauce and served with bleu cheese, celery and carrots.

  • Nachos

    Layered with cheddar and jack cheeses, red onions, tomatoes, jalapeños, black beans, and topped with sour cream and chimichurri. served with guacamole and house made salsa.